Effect of pouring temperature on semi-solid slurry of A356 Al alloy prepared by weak electromagnetic
- 期刊名字:中国有色金属学会会刊(英文版)
- 文件大小:
- 论文作者:LIU Zheng,MAO Wei-min,ZHAO Zhe
- 作者单位:School of Materials Science and Engineering,Faculty of Material and Chemical Engineering
- 更新时间:2022-11-14
- 下载次数:次
The semi-solid slurry of A356 Al alloy was manufactured by low superheat pouring and weak electromagnetic stirring. The effects of pouring temperature on the slurry manufactured by weak electromagnetic stirring were researched. The results indicate that it is feasible to manufacture the slurry with particle-like primary phases by low superheat pouring and weak electromagnetic stirring, and there is an important effect of the pouring temperature (superheat temperature) on the morphology and the size of primary α -Al in A356Al alloy. By the action of suitable weak electromagnetic stirring, increasing pouring temperature to put low superheat pouring in practice is capable of obtaining semi-solid slurry of A356 Al alloy with particle-like primary phase. Compared with the samples made only by low superheat pouring without stirring, raising pouring temperature by 15-35 ℃ above the liquidus temperature under condition of weak electromagnetic stirring can ensure the same grain size and morphology of the primary phase.
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